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Olives “Denocciolate”
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Ingredients: olives, water, salt, acidity regulator: lactic acid, antioxidant: ascorbic acid. Weight: gr. 560 – 19.75 oz. There is a place in Sicily , Belice Valley, famous for the olive cultivars “Nocellara del Belice”. Round olives, rich in pulp and...
$14.49
Sicily Extra Virgin Olive Oil
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Ingredients: 100% Extra virgin olive oil. Oil characteristics: green olive fruity, medium intensity. Slightly bitter, slightly spicy, pleasant sensations of sweet almond. Taste with hints of artichoke and tomato. Use: with bruschetta and salads, with soups and for the preparation of grilled...
$37.50