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Cooking with Dina Deleasa

Thu. February 20
6:00pm - 8:00pm

$90.00 per Person

Join Dina in the kitchen to learn some delicious and easy to replicate recipes!

Learn More about Dina

15 Spots Left


You will enjoy:

  • Antipasto Misto
  • Pasta e Fagiole – hands on
  • Sun Dried Tomato and Olive Bread – hands on
  • Roasted Cauliflower with Parmesan and Garlic – hands on
  • HI Sweets

The menu contains eggs, dairy, nut  and meat.

All our classes are BYOB (beer and wine only please). Classes that have complimentary wine or beer tasting include a small sample of the wines/beers being featured that night. Guests also are welcome to bring their own wine and beer.

Thank you for understanding that we cannot accommodate menu substitutions in our classes.

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