Main Dish Mania
Sat. March 7
11:00 am - 2:30 pm
$105.00 per Person
Learn how to not just make one, but many different types of main course options!
You will be ready to impress at your next dinner party!
You will enjoy:
- Antipasto Misto
- Risotto with Saffron and Parimgiano Reggiano Cheese – Hands on
- Mushroom Ravioli with Truffle Sauce – Hands on
- Potato Gnocchi with Seafood Sauce – Hands on
- Homemade Tagliatelle to take home – Hands on
The menu contains gluten, eggs and dairy
All our classes are BYOB (beer and wine only please). Classes that have complimentary wine or beer tasting include a small sample of the wines/beers being featured that night. Guests also are welcome to bring their own wine and beer.
Thank you for understanding that we cannot accommodate menu substitutions in our classes.