Workshop Primi Piatti
Fri. September 20
6:00 - 9:30 pm
$105.00 per Person
You will create several authentic Italian dishes from scratch in our workshops that teach you the techniques necessary to make these delicious meals. When done, guests sit together to socialize and enjoy their dinners. Buon appetito!
12 Spots Left
You will enjoy:
- Antipasto misto
- Fresh ricotta gnocchi to take home – hands on
- Homemade tagliatelle with octopus ragu – hands on
- Sausage and mushroom cannelloni with besciamella – hands on
The menu contains seafood, gluten, meat, dairy and eggs
All our classes are BYOB (beer and wine only please). Classes that have complimentary wine or beer tasting include a small sample of the wines/beers being featured that night. Guests also are welcome to bring their own wine and beer.
Thank you for understanding that we cannot accommodate menu substitutions in our classes.