Blade Size: Inc. 7
Santoku knife 7" in high quality stainless steel handcrafted in Italy. Universal knife par excellence typical Japanese with slightly tilting blade, it is today used by Chefs all over the world to shred, mince, slice and shred any type of food, from meat to fish to vegetables. Reliability and sturdiness from the best oriental tradition find their maximum expression in the Santoku knife of the Anthracite Line, thanks to the refined ergonomic handle in Paperstone® recycled material that guarantees a perfect balance to the product together with superior performance in terms of hygiene, resistance, non-toxicity. Another big news is TITAN-ECOSHIELD, the protective titanium layer of the blade which is responsible for greater resistance of the cutting edge, surface hardness, corrosion resistance, hypoallergenicity and smoothness during use.
The set will come in a elegant gift box.
Use and maintenance
We recommend the use of each item exclusively for the purposes for which it was built. Use for other purposes and other types of work can seriously damage the product.
Here at Healthy Italia we care about our customers and employees, so we are following CDC guidelines regarding the spread of Covid-19.As far as on-site cooking classes:
Masks are required to enter the facility and for the entirety of the cooking class.
A temperature check is required upon entering the cooking school.
In case of a cooking school shutdown, due to COVID 19 regulations, you will receive store credit to use towards a future cooking class or store products. No refunds will be available.