Come join us for a unique experience where you will create dishes from scratch guided by a one our wonderful cooking instructors.
Each participant will have their own cooking station (shared only if you attend in a pair or group) to prepare their meal.
Once the cooking portion of the class is complete, participants will be invited to enjoy their meal at individual tables set by our staff in our beautiful store, immersed in an authentic Italian atmosphere.
Here is the menu for this class:
Asparagus Risotto - Hands-on
Ricotta gnocchi with Butter and Sage - Hands-on
Cheese Ravioli with Tomato Sauce and Burrata Cheese - Hands-on
Handmade fettuccine to take home - Hands-on
Healthy Italia Piccola Pasticceria (Cookies and Chocolate Selection)
The menu contains gluten, eggs, nuts and dairy.
All our classes are BYOB (beer and wine only please). Classes that have complimentary wine or beer tasting include a small sample of the wines/beers being featured that night.
Thank you for understanding that we cannot accommodate menu substitutions in our classes. Please let us know of any allergies in the notes section when booking.
All Covid-19 restrictions have been lifted. If guest prefer to wear a mask, it will be at their discretion.